How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoepeg Corn Salad?

You need 11 ingredients. The key ingredients include: 1 cup chopped celery, 1 cup chopped green pepper, 1 cup chopped onion, 1 (15 1/2 ounce) can white shoepeg corn, drained, and more.

Is Shoepeg Corn Salad suitable as salads?

Yes, Shoepeg Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Shoepeg Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shoepeg Corn Salad Recipe

Name: Shoepeg Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped celery; 1 cup chopped green pepper; 1 cup chopped onion; 1 (15 1/2 ounce) can white shoepeg corn, drained; 1 (14 1/2 ounce) can French style green beans, drained; 1 (15 1/2 ounce) can green peas, drained and rinsed; 1 (15 1/2 ounce) can black beans, drained and rinsed; 3/4 cup vinegar; 1 cup sugar or 3/4 cup Splenda sugar substitute; 1/4 cup oil; salt and pepper

Shoepeg Corn Salad

Eats Now Editorial Team · 469 kcal · Salads

Shoepeg Corn Salad – a delicious recipe with celery, green pepper, onion, white shoepeg corn, French style green beans, green peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Shoepeg Corn Salad

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