Fresh, crisp and full of flavor — this Shoepeg Corn Salad is a must-try. Made with corn, rice, green onions and water chestnuts. Easy step-by-step instr…
This Shoepeg Corn Salad relies on simple, everyday ingredients such as shoepeg corn, drained, cooked wild rice, green onions, chopped and water chestnuts, chopped. It comes together quickly and makes 4 servings, at about 622 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026