How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoepeg Corn Salad?

You need 10 ingredients. The key ingredients include: 1 can whole kernel yellow corn, drained, 1 can white shoepeg whole kernel corn, drained, 1/2 c. chopped bell pepper, 1/2 c. chopped celery, and more.

Is Shoepeg Corn Salad suitable as salads?

Yes, Shoepeg Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Shoepeg Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shoepeg Corn Salad Recipe

Name: Shoepeg Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 can whole kernel yellow corn, drained; 1 can white shoepeg whole kernel corn, drained; 1/2 c. chopped bell pepper; 1/2 c. chopped celery; 4 c. chopped green onions or 1 white; 1 small jar pimentos, drained; 1/4 c. white vinegar plus 1 tsp.; 1/2 c. sugar; 1/2 tsp. salt; 3/4 c. Wesson oil less 1 tsp.

Shoepeg Corn Salad – a delicious recipe with whole kernel yellow corn, white shoepeg whole kernel corn, bell pepper, celery, green onions, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Salads

Shoepeg Corn Salad

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