How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roman-Inspired Mixed-Green Salad (Misticanza Alla Romana) Recipe?

You need 4 ingredients. The key ingredients include: Mixed of wild and/or cultivated leafy greens and tender fresh herbs, such as lettuces, chicory, endive, raddichio, dandelion, purslane, frisee, kale, fennel fronds, parsley, tarragon, chervil, basil, mint, and more, preferably grown locally and at peak season and freshness (see note), Extra-virgin olive oil, Fresh lemon juice, Kosher or sea salt.

Is Roman-Inspired Mixed-Green Salad (Misticanza Alla Romana) Recipe suitable as salads?

Yes, Roman-Inspired Mixed-Green Salad (Misticanza Alla Romana) Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roman-Inspired Mixed-Green Salad (Misticanza Alla Romana) Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roman-Inspired Mixed-Green Salad (Misticanza Alla R

Name: Roman-Inspired Mixed-Green Salad (Misticanza Alla Romana) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Mixed of wild and/or cultivated leafy greens and tender fresh herbs, such as lettuces, chicory, endive, raddichio, dandelion, purslane, frisee, kale, fennel fronds, parsley, tarragon, chervil, basi…; Extra-virgin olive oil; Fresh lemon juice; Kosher or sea salt

Fresh, crisp and full of flavor — this Roman-Inspired Mixed-Green Salad (Misticanza Alla Romana) is a must-try. Made with Mixed of wild, Extra-virgin ol…

This Roman-Inspired Mixed-Green Salad (Misticanza Alla Romana) relies on simple, everyday ingredients such as extra-virgin olive oil, fresh lemon juice and kosher or sea salt. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

Mixed of wild and/or cultivated leafy greens and tender fresh herbs, such as lettuces, chicory, endive, raddichio, dandelion, purslane, frisee, kale, fennel fronds, parsley, tarragon, chervil, basil, mint, and more, preferably grown locally and at peak season and freshness (see note)
Extra-virgin olive oil
Fresh lemon juice
Kosher or sea salt

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Quick Info

Servings
4 servings
Category
Salads

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Roman-Inspired Mixed-Green Salad (Misticanza Alla Romana) Recipe

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