How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shiso Pesto Genovese?

You need 5 ingredients. The key ingredients include: 80 grams Shiso leaves, 50 grams Pine nuts (or other nuts), 1 clove Garlic, 150 ml Extra virgin olive oil, and more.

Is Shiso Pesto Genovese suitable as general?

Yes, Shiso Pesto Genovese falls under the General category and is a great choice for this type of meal.

How do I store leftover Shiso Pesto Genovese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shiso Pesto Genovese Recipe

Name: Shiso Pesto Genovese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 80 grams Shiso leaves; 50 grams Pine nuts (or other nuts); 1 clove Garlic; 150 ml Extra virgin olive oil; 1 tsp Salt

Shiso Pesto Genovese – a delicious recipe with leaves, nuts, clove Garlic, olive oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

80 grams Shiso leaves
50 grams Pine nuts (or other nuts)
1 clove Garlic
150 ml Extra virgin olive oil
1 tsp Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shiso Pesto Genovese

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