Zesty Uncle Basil'S Iced Tea Shooter

1. 1

   Pick your mint and basil off some healthy looking plants and add the leaves to the Boston glass of your cocktail shaker

2. 2

   Start to muddle the leaves. A handy tip if you are finding the muddling tricky, add a tiny amount of crushed ice on top of the leaves and this will help to create friction and break them down into a paste

3. 3

   Add the rest of the ingredients, ice and shake hard, until the cocktail shaker feels cold

4. 4

   Double strain the cocktail by pouring the liquid from your shaker through a sieve to prevent any debris landing in your drink

5. 5

   Garnish with a mint leaf

* Per serving · 4 servings · Values may vary.