How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shirred Eggs with Bacon and Cheese?

You need 7 ingredients. The key ingredients include: 2 large eggs, 2 tbsp heavy cream, 1/4 tsp pepper and salt to taste, 1 tbsp shredded cheese, I used extra sharp cheddar, and more.

Is Shirred Eggs with Bacon and Cheese suitable as meat & poultry?

Yes, Shirred Eggs with Bacon and Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shirred Eggs with Bacon and Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shirred Eggs with Bacon and Cheese Recipe

Name: Shirred Eggs with Bacon and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 2 tbsp heavy cream; 1/4 tsp pepper and salt to taste; 1 tbsp shredded cheese, I used extra sharp cheddar; 1 tsp chopped fresh chives; 1 butter for pan, softened; 2 crispy cooked slices of bacon cut into strips

Try this homemade Shirred Eggs with Bacon and Cheese recipe the whole family will love. Made with eggs, heavy cream, pepper and shredded cheese. Easy st…

This Shirred Eggs with Bacon and Cheese relies on simple, everyday ingredients such as large eggs, heavy cream, pepper and salt to taste and chopped fresh chives. It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 large eggs
2 tbsp heavy cream
1/4 tsp pepper and salt to taste
1 tbsp shredded cheese, I used extra sharp cheddar
1 tsp chopped fresh chives
1 butter for pan, softened
2 crispy cooked slices of bacon cut into strips

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Quick Info

Servings
4 servings
Calories
562 kcal
Category
Meat & Poultry

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Shirred Eggs with Bacon and Cheese

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