How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shirley White Batter Bread Recipe?

You need 6 ingredients. The key ingredients include: 1 pkg. dry yeast, 1 1/2 c. hot water, 2 tbsp. soft shortening, 2 teaspoon salt, and more.

Is Shirley White Batter Bread Recipe suitable as general?

Yes, Shirley White Batter Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Shirley White Batter Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shirley White Batter Bread Recipe Recipe

Name: Shirley White Batter Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 1 1/2 c. hot water; 2 tbsp. soft shortening; 2 teaspoon salt; 2 tbsp. sugar; 3 c. sifted flour

Shirley White Batter Bread Recipe – a delicious recipe with yeast, water, shortening, salt, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. dry yeast
1 1/2 c. hot water
2 tbsp. soft shortening
2 teaspoon salt
2 tbsp. sugar
3 c. sifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
684 kcal
Category
General

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