How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shirley Temple Cupcakes?

You need 11 ingredients. The key ingredients include: FOR THE CUPCAKES:, 1 box French Vanilla Cake Mix, 18 Ounce Box (used: Betty Crocker Super Moist), 1 can Diet 7-UP (12 Oz), 1/2 cups Maraschino Cherries, Stemmed And Chopped, and more.

Is Shirley Temple Cupcakes suitable as baking & desserts?

Yes, Shirley Temple Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shirley Temple Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shirley Temple Cupcakes Recipe

Name: Shirley Temple Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CUPCAKES:; 1 box French Vanilla Cake Mix, 18 Ounce Box (used: Betty Crocker Super Moist); 1 can Diet 7-UP (12 Oz); 1/2 cups Maraschino Cherries, Stemmed And Chopped; 2 Tablespoons Maraschino Cherry Juice; FOR THE TOPPING:; 4 ounces, weight Philadelphia 1/3 Less Fat Cream Cheese; 1/2 cups Marshmallow Cream; 1 container Lite Cool Whip (12 Oz); 1 Tablespoon Maraschino Cherry Juice; 24 Maraschino Cherries, For Garnish

Shirley Temple Cupcakes

Eats Now Editorial Team · 272 kcal · Baking & Desserts

Shirley Temple Cupcakes – a delicious recipe with Mix, Maraschino Cherries, Maraschino, Cream Cheese, Marshmallow Cream, Maraschino. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Shirley Temple Cupcakes

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