Five (Or Maybe Six) Ingredient Peanut Butter Oatmeal Cookies

1. 1

   In a bowl, cream peanut butter and brown sugar until fluffy.

2. 2

   Beat in egg to the creamed mixture.

3. 3

   Add oats and baking soda and mix well. Add chocolate chips in this step if using this ingredient.

4. 4

   Drop by tablespoonfuls about 2 inches apart onto GREASED baking sheets. Flatten slightly (if you skip this you get mounds as they do not spread much).

5. 5

   Bake at 350F for 6-8 minutes then let cool completely on wire rack before storing.

* Per serving · 4 servings · Values may vary.

No additional tips available.