Shirley's Breakfast Casserole Recipe Recipe

Name: Shirley's Breakfast Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. tater tots; Shredded Monterey Jack cheese; Shredded Cheddar cheese; 10 Large eggs; 1 can (or possibly fresh) mushrooms; 1 med. onion, minced; 1 bell pepper, minced; 1 pkg miniature smoked sliced sausage; 1 can olives, sliced; Garlic salt and pepper to taste

Servings: persons

1 pkg. tater tots
Shredded Monterey Jack cheese
Shredded Cheddar cheese
10 Large eggs
1 can (or possibly fresh) mushrooms
1 med. onion, minced
1 bell pepper, minced
1 pkg miniature smoked sliced sausage
1 can olives, sliced
Garlic salt and pepper to taste

1
Put layer of tater tots on bottom of 9 x 12 inch lightly greased dish.
2
Top with cheeses.
3
Mix together eggs, mushrooms, onions, bell pepper, sausage, olives, and spices.
4
Pour 1/2 of mix over tater tots.
5
Add in another layer of tater tots, then remaining mix.
6
Bake at 350 degrees for 45 min.
7
Top with cheeses during last 10 min of baking.

397

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. tater tots, Shredded Monterey Jack cheese, Shredded Cheddar cheese, 10 Large eggs, and more.

Yes, Shirley's Breakfast Casserole Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shirley's Breakfast Casserole Recipe

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