How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shio-konbu and Shirasu Rice Balls?

You need 4 ingredients. The key ingredients include: 180 grams Plain cooked rice, 6 grams Shio-kombu, 8 grams Shirasu (baby sardines), 1 Ground sesame seeds.

Is Shio-konbu and Shirasu Rice Balls suitable as general?

Yes, Shio-konbu and Shirasu Rice Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Shio-konbu and Shirasu Rice Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shio-konbu and Shirasu Rice Balls Recipe

Name: Shio-konbu and Shirasu Rice Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 180 grams Plain cooked rice; 6 grams Shio-kombu; 8 grams Shirasu (baby sardines); 1 Ground sesame seeds

Shio-konbu and Shirasu Rice Balls – a delicious recipe with rice, Shirasu, Ground sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

180 grams Plain cooked rice
6 grams Shio-kombu
8 grams Shirasu (baby sardines)
1 Ground sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
General

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Shio-konbu and Shirasu Rice Balls

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