Try this homemade Shiitake Mushrooms Sauteed with Butter and Soy Sauce recipe the whole family will love. Made with Shiitake, Garlic and Butter. Easy st…
This Shiitake Mushrooms Sauteed with Butter and Soy Sauce relies on simple, everyday ingredients such as shiitake mushrooms, grams butter and shichimi seasoning. It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026