How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry Shallot Vinegar?

You need 3 ingredients. The key ingredients include: 1 1/4 cups white-wine vinegar, 3/4 cup dry Sherry, 2 1/2 cups peeled and halved shallots.

Is Sherry Shallot Vinegar suitable as general?

Yes, Sherry Shallot Vinegar falls under the General category and is a great choice for this type of meal.

How do I store leftover Sherry Shallot Vinegar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sherry Shallot Vinegar Recipe

Name: Sherry Shallot Vinegar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups white-wine vinegar; 3/4 cup dry Sherry; 2 1/2 cups peeled and halved shallots

Sherry Shallot Vinegar – a delicious recipe with white-wine vinegar, Sherry, shallots. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cups white-wine vinegar
3/4 cup dry Sherry
2 1/2 cups peeled and halved shallots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peachy Enchiladas
Magnesium Bath with Lavender
Peanut Butter Chocolate Sensation
Baked Caramel Rice Flan

Sherry Shallot Vinegar

How did you like this recipe?

Frequently Asked Questions