How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry'S Butter Cream Frosting?

You need 6 ingredients. The key ingredients include: 1 stick margarine, 8 Tbsp. Crisco, 1 c. sugar, 3 Tbsp. flour, and more.

Is Sherry'S Butter Cream Frosting suitable as general?

Yes, Sherry'S Butter Cream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Sherry'S Butter Cream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sherry'S Butter Cream Frosting Recipe

Name: Sherry'S Butter Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 8 Tbsp. Crisco; 1 c. sugar; 3 Tbsp. flour; 2/3 c. milk (lukewarm); 1 tsp. vanilla

Sherry'S Butter Cream Frosting – a delicious recipe with margarine, Crisco, sugar, flour, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick margarine
8 Tbsp. Crisco
1 c. sugar
3 Tbsp. flour
2/3 c. milk (lukewarm)
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
301 kcal
Category
General

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Sherry'S Butter Cream Frosting

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