How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry Crab Casserole?

You need 9 ingredients. The key ingredients include: 2 (7 oz.) cans drained crab meat, 2 (10 oz.) pkg. cooked, frozen peas, 1 (6 oz.) can mushrooms, drained, 1 (4 oz.) jar drained pimentos, and more.

Is Sherry Crab Casserole suitable as seafood?

Yes, Sherry Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sherry Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sherry Crab Casserole Recipe

Name: Sherry Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 oz.) cans drained crab meat; 2 (10 oz.) pkg. cooked, frozen peas; 1 (6 oz.) can mushrooms, drained; 1 (4 oz.) jar drained pimentos; 1 can cream of mushroom soup; 1/2 c. milk; 1/4 c. dry sherry; 3 slices white bread, cubed; 3 Tbsp. melted butter

Try this homemade Sherry Crab Casserole recipe the whole family will love. Made with crab meat, mushrooms, pimentos and cream of mushroom soup. Easy ste…

This Sherry Crab Casserole relies on simple, everyday ingredients such as (4 oz.) jar drained pimentos, cream of mushroom soup, milk and dry sherry. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 (7 oz.) cans drained crab meat
2 (10 oz.) pkg. cooked, frozen peas
1 (6 oz.) can mushrooms, drained
1 (4 oz.) jar drained pimentos
1 can cream of mushroom soup
1/2 c. milk
1/4 c. dry sherry
3 slices white bread, cubed
3 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Seafood

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