How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry Chicken?

You need 8 ingredients. The key ingredients include: 4 boneless chicken breasts, 1 onion, diced, 2 c. chicken bouillon, 1/2 c. flour, and more.

Is Sherry Chicken suitable as meat & poultry?

Yes, Sherry Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sherry Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sherry Chicken Recipe

Name: Sherry Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts; 1 onion, diced; 2 c. chicken bouillon; 1/2 c. flour; 2 Tbsp. Parmesan cheese; 1 tsp. garlic powder; 1/2 c. sherry; 2 Tbsp. olive oil (add more if needed)

Try this homemade Sherry Chicken recipe the whole family will love. Made with chicken breasts, onion, chicken bouillon and flour. Easy step-by-step inst…

This Sherry Chicken relies on simple, everyday ingredients such as boneless chicken breasts, onion, diced, chicken bouillon and flour. It comes together quickly and makes 4 servings, at about 583 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 boneless chicken breasts
1 onion, diced
2 c. chicken bouillon
1/2 c. flour
2 Tbsp. Parmesan cheese
1 tsp. garlic powder
1/2 c. sherry
2 Tbsp. olive oil (add more if needed)

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Quick Info

Servings
4 servings
Calories
583 kcal
Category
Meat & Poultry

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Sherry Chicken

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