How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sherry Cake?

You need 6 ingredients. The key ingredients include: 1 (1 lb. 2 1/2 oz.) pkg. yellow cake mix, 1 (about 3 3/4 oz.) pkg. instant vanilla pudding mix, 1/2 tsp. nutmeg, 4 large eggs, and more.

Is Sherry Cake suitable as baking & desserts?

Yes, Sherry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sherry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sherry Cake Recipe

Name: Sherry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (1 lb. 2 1/2 oz.) pkg. yellow cake mix; 1 (about 3 3/4 oz.) pkg. instant vanilla pudding mix; 1/2 tsp. nutmeg; 4 large eggs; 3/4 c. The Christian Brothers cream sherry; 3/4 c. oil

Sherry Cake – a delicious recipe with yellow cake, instant vanilla pudding mix, nutmeg, eggs, Christian Brothers, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (1 lb. 2 1/2 oz.) pkg. yellow cake mix
1 (about 3 3/4 oz.) pkg. instant vanilla pudding mix
1/2 tsp. nutmeg
4 large eggs
3/4 c. The Christian Brothers cream sherry
3/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Sherry Cake

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