How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "sherried" Mushroom Sauce?

You need 11 ingredients. The key ingredients include: 1 lb fresh mushrooms, sliced, 1 onion, finely chopped, 1 garlic clove, finely chopped, 2 tablespoons butter, and more.

Is "sherried" Mushroom Sauce suitable as baking & desserts?

Yes, "sherried" Mushroom Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "sherried" Mushroom Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"sherried" Mushroom Sauce Recipe

Name: "sherried" Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh mushrooms, sliced; 1 onion, finely chopped; 1 garlic clove, finely chopped; 2 tablespoons butter; 2 tablespoons parsley, chopped; 1 tablespoon cake flour; ½ cup meat stock; 2 tablespoons dry sherry; ¼ cup sour cream; ½ teaspoon salt; black pepper, freshly ground

"sherried" Mushroom Sauce

Eats Now Editorial Team · 169 kcal · Baking & Desserts

"sherried" Mushroom Sauce – a delicious recipe with fresh mushrooms, onion, garlic, butter, parsley, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

"sherried" Mushroom Sauce

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