How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sheree's Baked Crab Ragoons?

You need 12 ingredients. The key ingredients include: 4 oz cream cheese, room temp..... about 1/3 of a block, 1 *** 1/8 cup of mayo, 2 dash worsteshire sauce, 2 dash soy sauce, and more.

Is Sheree's Baked Crab Ragoons suitable as seafood?

Yes, Sheree's Baked Crab Ragoons falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sheree's Baked Crab Ragoons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sheree's Baked Crab Ragoons Recipe

Name: Sheree's Baked Crab Ragoons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz cream cheese, room temp..... about 1/3 of a block; 1 *** 1/8 cup of mayo; 2 dash worsteshire sauce; 2 dash soy sauce; 1/4 cup green onion chopped in small peices; 1/4 tsp garlic powder; 2 tsp sugar; 1 *** 1/8 tsp black pepper; 1 *** 1/8 tsp ground ginger; 1/4 tsp cilantro; 1 can crab meat.. or smoked salmon .... 6-8 oz of flaked meat; 1 packages wonton wrappers

Sheree's Baked Crab Ragoons

Eats Now Editorial Team · 375 kcal · Seafood

Sheree's Baked Crab Ragoons – a delicious recipe with cream cheese, *, worsteshire sauce, soy sauce, green onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Sheree's Baked Crab Ragoons

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