How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shepherd’S Inn Breakfast Pie?

You need 10 ingredients. The key ingredients include: 1-1/2 pounds bulk pork sausage, 4 cups frozen Tater Tots, 1 cup shredded cheddar cheese, 4 large eggs, and more.

Is Shepherd’S Inn Breakfast Pie suitable as breakfast?

Yes, Shepherd’S Inn Breakfast Pie falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Shepherd’S Inn Breakfast Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shepherd’S Inn Breakfast Pie Recipe

Name: Shepherd’S Inn Breakfast Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds bulk pork sausage; 4 cups frozen Tater Tots; 1 cup shredded cheddar cheese; 4 large eggs; 1/2 cup whole milk; 1 tablespoon minced green onion; 1/8 teaspoon pepper; Dash garlic powder; 2 tomatoes, sliced and quartered; Minced chives

Start your day right with this Shepherd’S Inn Breakfast Pie recipe. Made with pork sausage, cheddar cheese, eggs and milk. Easy step-by-step instruction…

This Shepherd’S Inn Breakfast Pie relies on simple, everyday ingredients such as bulk pork sausage, frozen tater tots, shredded cheddar cheese and large eggs. It comes together quickly and makes 4 servings, at about 346 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Shepherd’S Inn Breakfast Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shepherd’S Inn Breakfast Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions