How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shenondoah Valley Apple Cake?

You need 10 ingredients. The key ingredients include: 1 c. cooking oil, 2 c. sugar, 2 c. sifted flour, 3 c. diced apples, and more.

Is Shenondoah Valley Apple Cake suitable as baking & desserts?

Yes, Shenondoah Valley Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shenondoah Valley Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shenondoah Valley Apple Cake Recipe

Name: Shenondoah Valley Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cooking oil; 2 c. sugar; 2 c. sifted flour; 3 c. diced apples; 4 tsp. flour; 3 eggs; 1 c. chopped walnuts; 1 1/4 tsp. vanilla; 1 tsp. salt; 1 tsp. baking soda

Shenondoah Valley Apple Cake

Eats Now Editorial Team · 2048 kcal · Baking & Desserts

Shenondoah Valley Apple Cake – a delicious recipe with cooking oil, sugar, flour, apples, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Shenondoah Valley Apple Cake

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