Shells with Broccoli-Tomato Sauce

1. 1

   Cook bacon and onion in large pot over medium high heat until onion is tender, about 5 minutes.

2. 2

   Add pasta sauce and bring to a boil.

3. 3

   Stir in broccoli, reduce heat, and simmer 15 minutes.

4. 4

   Meanwhile, cook shells according to package directions.

5. 5

   Stir half-and-half into sauce; heat through.

6. 6

   Serve shells tossed with sauce and sprinkled with Parmesan.

* Per serving · 4 servings · Values may vary.

No additional tips available.