How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shelley's Pickled Eggs?

You need 8 ingredients. The key ingredients include: 24 eggs, 4 teaspoons salt, 4 tablespoons sugar, 1 cup water, and more.

Is Shelley's Pickled Eggs suitable as general?

Yes, Shelley's Pickled Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Shelley's Pickled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shelley's Pickled Eggs Recipe

Name: Shelley's Pickled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 eggs; 4 teaspoons salt; 4 tablespoons sugar; 1 cup water; 4 cups white vinegar; 1 large onion, sliced; 2 tablespoons pickling spices; ½ teaspoon pepper

Shelley's Pickled Eggs – a delicious recipe with eggs, salt, sugar, water, white vinegar, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

24 eggs
4 teaspoons salt
4 tablespoons sugar
1 cup water
4 cups white vinegar
1 large onion, sliced
2 tablespoons pickling spices
½ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
969 kcal
Category
General

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Shelley's Pickled Eggs

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