How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sheila'S Irish Bread?

You need 9 ingredients. The key ingredients include: 3 c. flour, 3 tsp. baking powder, 1/4 tsp. salt, 1/2 c. sugar, and more.

Is Sheila'S Irish Bread suitable as general?

Yes, Sheila'S Irish Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sheila'S Irish Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sheila'S Irish Bread Recipe

Name: Sheila'S Irish Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 c. flour; 3 tsp. baking powder; 1/4 tsp. salt; 1/2 c. sugar; 1 c. plumped raisins; 2 Tbsp. oleo; 1 egg, beaten; 1 1/4 c. milk; 1 tsp. caraway seed

Sheila'S Irish Bread – a delicious recipe with flour, baking powder, salt, sugar, plumped raisins, oleo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. flour
3 tsp. baking powder
1/4 tsp. salt
1/2 c. sugar
1 c. plumped raisins
2 Tbsp. oleo
1 egg, beaten
1 1/4 c. milk
1 tsp. caraway seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Sheila'S Irish Bread

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