Try this homemade Sheep Dip recipe the whole family will love. Made with bread, cream cheese, cheese and beef. Easy step-by-step instructions included.
This Sheep Dip relies on simple, everyday ingredients such as round baked bread, cream cheese, (2 c.) sharp cheese and jar dried beef. It comes together quickly and makes 4 servings, at about 949 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026