How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sheath Cake?

You need 10 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 1 stick butter, 3 1/2 Tbsp. cocoa, and more.

Is Sheath Cake suitable as baking & desserts?

Yes, Sheath Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sheath Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sheath Cake Recipe

Name: Sheath Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 1 stick butter; 3 1/2 Tbsp. cocoa; 1/2 c. shortening; 1/2 c. buttermilk; 1 tsp. baking soda; 2 eggs; 1 tsp. vanilla; 1 c. water

Sheath Cake

Eats Now Editorial Team · 1424 kcal · Baking & Desserts

Sheath Cake – a delicious recipe with flour, sugar, butter, cocoa, shortening, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sheath Cake

How did you like this recipe?

Frequently Asked Questions