How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for She Crab Soup?

You need 9 ingredients. The key ingredients include: 1 lb. crabmeat, 4 cans cream of celery soup, 6 c. whole milk, 16 oz. evaporated milk, and more.

Is She Crab Soup suitable as seafood?

Yes, She Crab Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover She Crab Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

She Crab Soup Recipe

Name: She Crab Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crabmeat; 4 cans cream of celery soup; 6 c. whole milk; 16 oz. evaporated milk; 1/2 stick butter; 1 tsp. Worcestershire sauce; 1/2 tsp. garlic salt; 1/2 tsp. white pepper; 1/4 c. sherry

She Crab Soup – a delicious recipe with crabmeat, cream of celery soup, milk, milk, butter, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crabmeat
4 cans cream of celery soup
6 c. whole milk
16 oz. evaporated milk
1/2 stick butter
1 tsp. Worcestershire sauce
1/2 tsp. garlic salt
1/2 tsp. white pepper
1/4 c. sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Seafood

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She Crab Soup

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