How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sharon'S Right Side Up Pineapple Cake?

You need 10 ingredients. The key ingredients include: 1 box yellow cake mix, prepared as directed (3 eggs, 1/3 c. vegetable oil and 1 1/3 c. water), 1 (20 oz.) can crushed pineapple (undrained), 1 c. brown sugar, firmly packed, 1 (5 1/4 oz.) pkg. instant vanilla pudding (2 c. milk), and more.

Is Sharon'S Right Side Up Pineapple Cake suitable as baking & desserts?

Yes, Sharon'S Right Side Up Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sharon'S Right Side Up Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sharon'S Right Side Up Pineapple Cake Recipe

Name: Sharon'S Right Side Up Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix, prepared as directed (3 eggs, 1/3 c. vegetable oil and 1 1/3 c. water); 1 (20 oz.) can crushed pineapple (undrained); 1 c. brown sugar, firmly packed; 1 (5 1/4 oz.) pkg. instant vanilla pudding (2 c. milk); 1 (8 oz.) pkg. cream cheese, softened; 2 to 3 medium bananas, sliced (optional); 1 (12 oz.) container whipped topping, thawed; 1/2 c. pecan pieces; 1/2 c. shredded coconut (optional); 24 maraschino cherry halves

Sharon'S Right Side Up Pineapple Cake

Eats Now Editorial Team · 650 kcal · Baking & Desserts

Sharon'S Right Side Up Pineapple Cake – a delicious recipe with yellow cake mix, pineapple, brown sugar, instant vanilla pudding, cream cheese, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sharon'S Right Side Up Pineapple Cake

How did you like this recipe?

Frequently Asked Questions