Shallow Fried Tuna Sandwiches

1. 1

   In a large bowl, combine the tuna with the onion, sun-dried/oven dried tomatoes and celery.

2. 2

   Divide this mixture into 6 equal parts.

3. 3

   Spread each portion of the mixture onto 6 slices of bread.

4. 4

   Top with the mozzarella cheese.

5. 5

   Then, carefully press down another bread slice over each of the prepared bread slices.

6. 6

   This way make the sandwiches.

7. 7

   Combine the milk and egg mixture in a big and wide bowl.

8. 8

   Carefully dip each sandwich in this mixture.

9. 9

   Heat a few tbsps.

10. 10

    of oil in a non-stick pan.

11. 11

    Shallow fry all the prepared sandwiches in the oil, one at a time.

12. 12

    Make sure the sandwiches are browned on both sides before removing and draining on clean paper kitchen towels.

13. 13

    Serve hot.

14. 14

    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.