How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shallot And Parsley Quinoa?

You need 6 ingredients. The key ingredients include: 3/4 cup water, 1/2 cup uncooked quinoa, rinsed and drained, 2 tablespoons finely chopped shallots, 2 tablespoons chopped fresh flat-leaf parsley, and more.

Is Shallot And Parsley Quinoa suitable as vegetarian?

Yes, Shallot And Parsley Quinoa falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Shallot And Parsley Quinoa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shallot And Parsley Quinoa Recipe

Name: Shallot And Parsley Quinoa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water; 1/2 cup uncooked quinoa, rinsed and drained; 2 tablespoons finely chopped shallots; 2 tablespoons chopped fresh flat-leaf parsley; 1/4 teaspoon grated lemon rind; 1/8 teaspoon kosher salt

Shallot And Parsley Quinoa – a delicious recipe with water, quinoa, shallots, flat-leaf, lemon rind, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3/4 cup water
1/2 cup uncooked quinoa, rinsed and drained
2 tablespoons finely chopped shallots
2 tablespoons chopped fresh flat-leaf parsley
1/4 teaspoon grated lemon rind
1/8 teaspoon kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shallot And Parsley Quinoa

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