Shaker Daily Bread

1. 1

   Mix the warm water and yeast; let stand 5 minutes.

2. 2

   Add the warm milk, melted butter, salt, sugar and 3 cups flour to yeast mixture.

3. 3

   Mix together for about 10 minutes.

4. 4

   Add 2 more cups flour.

5. 5

   Knead until elastic.

6. 6

   Let rise; punch down.

7. 7

   Let rise again; punch down.

8. 8

   Cut into 2 pieces.

9. 9

   Shape into loaves.

10. 10

    Put in two oiled loaf pans.

11. 11

    Let rise.

12. 12

    Bake at 400u00b0 for about 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.