Seven Week Bran Muffins

1. 1

   Mix

2. 2

   together both the brans and the boiling water; let stand. Mix

3. 3

   together

4. 4

   the eggs, butter, sugar and buttermilk. Add

5. 5

   to the

6. 6

   bran

7. 7

   mixture.

8. 8

   Sift

9. 9

   the flour, baking soda and salt.

10. 10

    Fold the dry ingredients into the bran mixture and stir until combined.

11. 11

    Fill

12. 12

    muffin

13. 13

    pans

14. 14

    3/4 full and bake for 20 minutes at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.