Delicious Low Sugar Banana Bread Recipe

Name: Delicious Low Sugar Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups bananas, s (mashed); 1 cup low-fat buttermilk; 1 cup Splenda granular, sugar substitute; ¾ cup Splenda brown sugar blend; ½ cup sugar; 2 teaspoons vanilla; ½ cup margarine or ½ cup butter; 3 large eggs; 1 ¾ cups whole wheat flour; ¾ cup all-purpose flour; 2 teaspoons salt; 2 teaspoons baking soda; 1 cup chopped walnuts or 1 cup pecans; 1 (1 ounce) box sugar-free instant banana pudding mix; 1 (11 ounce) can crushed pineapple (Not the kind with Syrup, use the one where it is packed in its own juice); 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1 teaspoon ginger or 1 teaspoon allspice; 1 (14 ounce) canland of lakes sugar-free whipped topping (optional)

Servings: persons

2 cups bananas, s (mashed)
1 cup low-fat buttermilk
1 cup Splenda granular, sugar substitute
¾ cup Splenda brown sugar blend
½ cup sugar
2 teaspoons vanilla
½ cup margarine or ½ cup butter
3 large eggs
1 ¾ cups whole wheat flour
¾ cup all-purpose flour
2 teaspoons salt
2 teaspoons baking soda
1 cup chopped walnuts or 1 cup pecans
1 (1 ounce) box sugar-free instant banana pudding mix
1 (11 ounce) can crushed pineapple (Not the kind with Syrup, use the one where it is packed in its own juice)
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon ginger or 1 teaspoon allspice
1 (14 ounce) canland of lakes sugar-free whipped topping (optional)

1
Let butter soften to room temperature and mix with the sugar and the sugar substitutes.
2
Next add eggs,then bananas,then buttermilk, then the vanilla.
3
Combined the Flour,salt,spices,and baking soda, and gradually add to the liquid mixture.
4
Last add the crushed pineapple and do not drain, the dry pudding mix and the chopped nuts.
5
If batter seems a little thick add another 1/2 cup of Buttermilk or you can use applejuice or applesauce.
6
Spray 4 loaf pans with a nonstick oooking spray then pour into the prepared pans.
7
(about 3/4 full)
8
Optional - Sprinkle batter with extra brown sugar, nuts and cinnamon for a pretty and crunchy topping.
9
In a preheated to 350* oven, bake Loaves for 45 - 60 minutes depending on your oven.
10
check after 45 minute with a toothpick just in case.
11
Enjoy slices of this scrumptious bread topped with Land o Lakes Sugar free whipped topping or just serve with a cup of coffee or a tall glass of milk.
12
These loaves can also be frozen in a Freezer bag or container for at least 8 weeks.
13
I have done this and they taste great, just make sure you seal the bags ( I double them!)
14
Air Tight.

1866

kcal

Calories

Fat

239

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 cups bananas, s (mashed), 1 cup low-fat buttermilk, 1 cup Splenda granular, sugar substitute, ¾ cup Splenda brown sugar blend, and more.

Yes, Delicious Low Sugar Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delicious Low Sugar Banana Bread

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