Seven-Up Salad

Name: Seven-Up Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon Jell-O; 1 c. boiling water; 1 c. Seven-Up; 1 small can pineapple; 1 c. marshmallows; 1 banana, sliced; shredded Cheddar cheese; 1/4 c. sugar; 1 Tbsp. flour; 1 egg, beaten; 1 Tbsp. butter; 1/2 c. whipped cream

Eats Now Editorial Team · 811 kcal · Salads

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Seven-Up Salad – a delicious recipe with lemon Jell-O, boiling water, Up, pineapple, marshmallows, banana. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. lemon Jell-O
1 c. boiling water
1 c. Seven-Up
1 small can pineapple
1 c. marshmallows
1 banana, sliced
shredded Cheddar cheese
1/4 c. sugar
1 Tbsp. flour
1 egg, beaten
1 Tbsp. butter
1/2 c. whipped cream

1
Dissolve lemon Jell-O in boiling water.
2
Add Seven-Up.
3
Chill until partially set.
4
Drain pineapple and reserve juice.
5
Fold pineapple, marshmallows and banana into Jell-O.

811

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pkg. lemon Jell-O, 1 c. boiling water, 1 c. Seven-Up, 1 small can pineapple, and more.

Yes, Seven-Up Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
811 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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