How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad With A Twist?

You need 11 ingredients. The key ingredients include: 2 (10 ounce) packages frozen baby peas, thawed and drained in colander, 1/2 teaspoon salt, 2 cups sour cream, 1/2 cup green onion, thinly sliced, and more.

Is Pea Salad With A Twist suitable as salads?

Yes, Pea Salad With A Twist falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad With A Twist?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad With A Twist Recipe

Name: Pea Salad With A Twist
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) packages frozen baby peas, thawed and drained in colander; 1/2 teaspoon salt; 2 cups sour cream; 1/2 cup green onion, thinly sliced; 1 cup celery, diced; 1 teaspoon dill weed; 8 slices crisp bacon, diced; 1 large tomatoes, diced; 1 cup cashews, coarsely chopped; fresh ground pepper; 1/2 - 3/4 cup cheddar cheese, small diced pieces (optional)

Pea Salad With A Twist

Eats Now Editorial Team · 673 kcal · Salads

Pea Salad With A Twist – a delicious recipe with frozen baby peas, salt, sour cream, green onion, celery, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pea Salad With A Twist

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