How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seven-Layer Italian Salad?

You need 17 ingredients. The key ingredients include: 3 cups shredded iceberg lettuce, 1 medium-size sweet red pepper, cut into strips, 1 medium cucumber, sliced, 2 cups yellow or red teardrop tomatoes, halved, and more.

Is Seven-Layer Italian Salad suitable as salads?

Yes, Seven-Layer Italian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Seven-Layer Italian Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seven-Layer Italian Salad Recipe

Name: Seven-Layer Italian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups shredded iceberg lettuce; 1 medium-size sweet red pepper, cut into strips; 1 medium cucumber, sliced; 2 cups yellow or red teardrop tomatoes, halved; 1 medium-size sweet yellow pepper, cut into 1/2-inch pieces; 1 cup thinly sliced celery; 3/4 cup sliced green onions; 1/4 cup red wine vinegar; 1/4 cup water; 1 tablespoon vegetable oil; 2 teaspoons Dijon mustard; 1 teaspoon dried Italian seasoning; 1 teaspoon minced fresh garlic; 1/2 teaspoon pepper; 1/4 teaspoon hot sauce; 1/2 cup (2 ounces) shredded nonfat mozzarella cheese; Sweet red pepper rings (optional)

Seven-Layer Italian Salad

Eats Now Editorial Team · 151 kcal · Salads

Seven-Layer Italian Salad – a delicious recipe with shredded iceberg lettuce, sweet red pepper, cucumber, tomatoes, pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Seven-Layer Italian Salad

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