How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Roasted Mushrooms and Scallions?

You need 8 ingredients. The key ingredients include: 2 tablespoons toasted sesame oil, 2 tablespoons low sodium soy sauce, 1 tablespoon grated fresh ginger, 1 tablespoon minced garlic, and more.

Is Sesame Roasted Mushrooms and Scallions suitable as general?

Yes, Sesame Roasted Mushrooms and Scallions falls under the General category and is a great choice for this type of meal.

How do I store leftover Sesame Roasted Mushrooms and Scallions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Roasted Mushrooms and Scallions Recipe

Name: Sesame Roasted Mushrooms and Scallions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons toasted sesame oil; 2 tablespoons low sodium soy sauce; 1 tablespoon grated fresh ginger; 1 tablespoon minced garlic; 4 teaspoons rice vinegar; ½ teaspoon pepper; 1 12 lbs mushrooms (shiitake, oyster and white(mixed(thickly sliced); 2 bunches scallions, cut into 2-inch pieces

Sesame Roasted Mushrooms and Scallions – a delicious recipe with sesame oil, soy sauce, ginger, garlic, rice vinegar, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons toasted sesame oil
2 tablespoons low sodium soy sauce
1 tablespoon grated fresh ginger
1 tablespoon minced garlic
4 teaspoons rice vinegar
½ teaspoon pepper
1 12 lbs mushrooms (shiitake, oyster and white(mixed(thickly sliced)
2 bunches scallions, cut into 2-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
General

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Sesame Roasted Mushrooms and Scallions

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