How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Pork Salad?

You need 13 ingredients. The key ingredients include: 3 cups cooked rice, 1 1/2 cups slivered cooked pork, 1/4 cup fresh snow pea, 1 medium cucumber, peeled, seeded and julienned, and more.

Is Sesame Pork Salad suitable as salads?

Yes, Sesame Pork Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sesame Pork Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sesame Pork Salad Recipe

Name: Sesame Pork Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked rice; 1 1/2 cups slivered cooked pork; 1/4 cup fresh snow pea; 1 medium cucumber, peeled, seeded and julienned; 1/2 cup sliced green onion; 1 medium red pepper, julienned; 2 tablespoons toasted sesame seeds; 1/4 cup chicken broth; 1 tablespoon brown sugar; 3 tablespoons rice wine vinegar or 3 tablespoons white wine vinegar; 3 tablespoons soy sauce; 1 tablespoon sesame oil; 1 tablespoon peanut oil or 1 tablespoon other cooking oil

Fresh, crisp and full of flavor — this Sesame Pork Salad is a must-try. Made with rice, pork, fresh snow pea and cucumber. Easy step-by-step instruction…

This Sesame Pork Salad relies on simple, everyday ingredients such as cooked rice, slivered cooked pork, fresh snow pea and sliced green onion. It comes together quickly and makes 4 servings, at about 883 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sesame Pork Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions