How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Leaves In Sesame Oil & Sesame Seed Marinade?

You need 8 ingredients. The key ingredients include: 8 ounces, weight Sesame Leaves, Washed Well, 3 stalks Scallions, Sliced, 5 cloves Garlic, Minced, 1/4 cups Soy Sauce, and more.

Is Sesame Leaves In Sesame Oil & Sesame Seed Marinade suitable as general?

Yes, Sesame Leaves In Sesame Oil & Sesame Seed Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Sesame Leaves In Sesame Oil & Sesame Seed Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Leaves In Sesame Oil & Sesame Seed Marinade

Name: Sesame Leaves In Sesame Oil & Sesame Seed Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Sesame Leaves, Washed Well; 3 stalks Scallions, Sliced; 5 cloves Garlic, Minced; 1/4 cups Soy Sauce; 1/3 cups Water; 3 Tablespoons Sesame Oil; 1 Tablespoon Sesame Seeds; 1 Tablespoon Korean Red Hot Pepper Flakes

Try this homemade Sesame Leaves In Sesame Oil & Sesame Seed Marinade recipe the whole family will love. Made with Sesame, stalks Scallions, Garlic and u…

This Sesame Leaves In Sesame Oil & Sesame Seed Marinade relies on simple, everyday ingredients such as stalks scallions, sliced, garlic, minced, soy sauce and water. It comes together quickly and makes 4 servings, at about 461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 ounces, weight Sesame Leaves, Washed Well
3 stalks Scallions, Sliced
5 cloves Garlic, Minced
1/4 cups Soy Sauce
1/3 cups Water
3 Tablespoons Sesame Oil
1 Tablespoon Sesame Seeds
1 Tablespoon Korean Red Hot Pepper Flakes

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Quick Info

Servings
4 servings
Calories
461 kcal
Category
General

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