How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two-Onion Pizza?

You need 5 ingredients. The key ingredients include: 1 1/2 tablespoons light olive oil, 1 large red onion, quartered and thinly sliced, 1 large white or Vidalia onion, quartered and thinly sliced, One 12- to 14-inch good-quality pizza crust, and more.

Is Two-Onion Pizza suitable as general?

Yes, Two-Onion Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Two-Onion Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Two-Onion Pizza Recipe

Name: Two-Onion Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons light olive oil; 1 large red onion, quartered and thinly sliced; 1 large white or Vidalia onion, quartered and thinly sliced; One 12- to 14-inch good-quality pizza crust; 4 ounces smoked mozzarella or sharp cheddar cheese, grated

Two-Onion Pizza – a delicious recipe with light olive oil, red onion, white, crust, mozzarella. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 tablespoons light olive oil
1 large red onion, quartered and thinly sliced
1 large white or Vidalia onion, quartered and thinly sliced
One 12- to 14-inch good-quality pizza crust
4 ounces smoked mozzarella or sharp cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
General

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Two-Onion Pizza

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