How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Kale?

You need 7 ingredients. The key ingredients include: 1 pound kale, 1 teaspoon sesame oil, 2 garlic cloves minced, 2 tablespoons chicken stock low fat, low sodium plus 2 teasp, and more.

Is Sesame Kale suitable as vegetarian?

Yes, Sesame Kale falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sesame Kale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Kale Recipe

Name: Sesame Kale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound kale; 1 teaspoon sesame oil; 2 garlic cloves minced; 2 tablespoons chicken stock low fat, low sodium plus 2 teasp; 2 teaspoons lite soy sauce; 1 teaspoon sesame seeds toasted; freshly ground black pepper to taste

Sesame Kale – a delicious recipe with kale, sesame oil, garlic, chicken, soy sauce, sesame seeds toasted. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound kale
1 teaspoon sesame oil
2 garlic cloves minced
2 tablespoons chicken stock low fat, low sodium plus 2 teasp
2 teaspoons lite soy sauce
1 teaspoon sesame seeds toasted
freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Vegetarian

Eats Now Editorial Team

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Sesame Kale

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