How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Greens and Bean Sprouts?

You need 9 ingredients. The key ingredients include: 2 tablespoons sesame seeds, 1 teaspoon canola oil, 1 onion, chopped, 2 garlic cloves, chopped, and more.

Is Sesame Greens and Bean Sprouts suitable as seafood?

Yes, Sesame Greens and Bean Sprouts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sesame Greens and Bean Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Greens and Bean Sprouts Recipe

Name: Sesame Greens and Bean Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sesame seeds; 1 teaspoon canola oil; 1 onion, chopped; 2 garlic cloves, chopped; 1 small savoy cabbage, finely shredded (10.5 ounce size); 12 head bok choy, finely shredded; 1 ½ cups bean sprouts; 4 tablespoons oyster sauce; 1 dash black pepper

Try this homemade Sesame Greens and Bean Sprouts recipe the whole family will love. Made with sesame seeds, canola oil, onion and garlic. Easy step-by-s…

This Sesame Greens and Bean Sprouts relies on simple, everyday ingredients such as sesame seeds, canola oil, onion, chopped and garlic cloves, chopped. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 tablespoons sesame seeds
1 teaspoon canola oil
1 onion, chopped
2 garlic cloves, chopped
1 small savoy cabbage, finely shredded (10.5 ounce size)
12 head bok choy, finely shredded
1 ½ cups bean sprouts
4 tablespoons oyster sauce
1 dash black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Sesame Greens and Bean Sprouts

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions