Sesame, Ginger and Soy Salmon

1. 1

   Heat oven to 400 degrees F.

2. 2

   Whisk dressing, soy sauce, garlic and ginger until blended.

3. 3

   Reserve 1 Tbsp.

4. 4

   dressing mixture for later use.

5. 5

   Place fish pieces in single layer in shallow baking dish sprayed with cooking spray; brush with remaining dressing mixture.

6. 6

   Bake 10 min.

7. 7

   or until fish flakes easily with fork.

8. 8

   Meanwhile, cook beans in large saucepan of boiling water 5 min.

9. 9

   or until crisp-tender; drain.

10. 10

    Return beans to pan.

11. 11

    Add reserved dressing mixture; mix lightly.

12. 12

    Cook and stir on medium heat 1 min.

13. 13

    or until heated through.

14. 14

    Mix Miracle Whip and mustard until blended.

15. 15

    Serve with fish and beans.

* Per serving · 4 servings · Values may vary.

No additional tips available.