How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Coriander Scallops With Sesame Orange Ginger Sauce ?

You need 9 ingredients. The key ingredients include: 3 tablespoons Frozen Orange concentrate, 2 tablespoons Balsamic vinegar, 1 tablespoon Sesame oil, 3 tablespoons Olive oil, and more.

Is Sesame Coriander Scallops With Sesame Orange Ginger Sauce suitable as seafood?

Yes, Sesame Coriander Scallops With Sesame Orange Ginger Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sesame Coriander Scallops With Sesame Orange Ginger Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Coriander Scallops With Sesame Orange Ginger Sauce Recipe

Name: Sesame Coriander Scallops With Sesame Orange Ginger Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons Frozen Orange concentrate; 2 tablespoons Balsamic vinegar; 1 tablespoon Sesame oil; 3 tablespoons Olive oil; 2 teaspoon Minced ginger; 1 tablespoon Cilantro; 16 Scallops; 2 tablespoons Crushed coriander; 2 ounces Cubed thick Pancetta

Sesame Coriander Scallops With Sesame Orange Ginger Sauce – a delicious recipe with Balsamic vinegar, Sesame oil, Olive oil, ginger, Cilantro, coriander. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons Frozen Orange concentrate
2 tablespoons Balsamic vinegar
1 tablespoon Sesame oil
3 tablespoons Olive oil
2 teaspoon Minced ginger
1 tablespoon Cilantro
16 Scallops
2 tablespoons Crushed coriander
2 ounces Cubed thick Pancetta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Seafood

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Sesame Coriander Scallops With Sesame Orange Ginger Sauce

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