How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Chicken Over Greens?

You need 14 ingredients. The key ingredients include: 1/4 cup reduced-sodium teriyaki sauce, 2 tablespoons red wine vinegar, 2 tablespoons canola oil, 2 tablespoons honey, and more.

Is Sesame Chicken Over Greens suitable as meat & poultry?

Yes, Sesame Chicken Over Greens falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sesame Chicken Over Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Chicken Over Greens Recipe

Name: Sesame Chicken Over Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup reduced-sodium teriyaki sauce; 2 tablespoons red wine vinegar; 2 tablespoons canola oil; 2 tablespoons honey; 2 teaspoons crushed red pepper flakes; 1 garlic clove, minced; 4 boneless skinless chicken breast halves (1 pound); 5 cups torn mixed salad greens; 1/2 cup sliced sweet red pepper; 1/2 cup shredded carrot; 4 green onions, sliced; 1 can (2-1/4 ounces) sliced ripe olives, drained; 1/2 cup reduced-fat ranch salad dressing; 1 tablespoon sesame seeds, toasted

Sesame Chicken Over Greens

Eats Now Editorial Team · 377 kcal · Meat & Poultry

Sesame Chicken Over Greens – a delicious recipe with teriyaki sauce, red wine vinegar, canola oil, honey, red pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sesame Chicken Over Greens

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