Try this homemade Glazed Corned Beef(Adapted From Silver Palate Cookbook) recipe the whole family will love. Made with corned beef, preserves, mustard a…
This Glazed Corned Beef(Adapted From Silver Palate Cookbook) relies on simple, everyday ingredients such as corned beef, peach preserves, dijon mustard and brown sugar. It comes together quickly and makes 4 servings, at about 917 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026