How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Chicken Noodle Salad?

You need 10 ingredients. The key ingredients include: 1 pound vermicelli, 6 tablespoons rice vinegar, 5 tablespoons soy sauce, 1/4 cup vegetable oil, and more.

Is Sesame Chicken Noodle Salad suitable as pasta & noodles?

Yes, Sesame Chicken Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sesame Chicken Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sesame Chicken Noodle Salad Recipe

Name: Sesame Chicken Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound vermicelli; 6 tablespoons rice vinegar; 5 tablespoons soy sauce; 1/4 cup vegetable oil; 2 tablespoons grated peeled fresh ginger; 2 tablespoons chili-garlic sauce; 2 tablespoons oriental sesame oil; 2 1/2 cups sliced green onions; 2 cups diced cooked chicken; 1/2 cup chopped fresh cilantro

Fresh, crisp and full of flavor — this Sesame Chicken Noodle Salad is a must-try. Made with vermicelli, rice vinegar, soy sauce and vegetable oil. Easy …

This Sesame Chicken Noodle Salad relies on simple, everyday ingredients such as vermicelli, rice vinegar, soy sauce and vegetable oil. It comes together quickly and makes 4 servings, at about 495 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sesame Chicken Noodle Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions