4-Cheese Lasagna Recipe

Name: 4-Cheese Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cheese Mixture; 15 ounces ricotta cheese; 12 ounces mozzarella cheese, shredded; 1 package provolone cheese; 2 eggs; 1 tablespoon parsley; 1/2 teaspoon salt; 1/2 teaspoon pepper; Lasagna; 1 package no-cook lasagna noodle; olive oil; 32 ounces spaghetti sauce; parmesan cheese, grated

Servings: persons

Cheese Mixture
15 ounces ricotta cheese
12 ounces mozzarella cheese, shredded
1 package provolone cheese
2 eggs
1 tablespoon parsley
1/2 teaspoon salt
1/2 teaspoon pepper
Lasagna
1 package no-cook lasagna noodle
olive oil
32 ounces spaghetti sauce
parmesan cheese, grated

1
["Preheat oven to 350 degrees.", "Shred provolone (can use salad shooter).", "Combine all the cheese mixture ingredients and mix well.", "Oil bottom of a 13"" x 9"" x 2"" pan with a thin layer.", "Add 1/3 cup spaghetti sauce (ladle-full) to bottom of the pan.", "Place 3-4 noodles across bottom of the pan.", "Cover with cheese mixture (about 3 tablespoons per noodle) and spread.", "Add 1/3 cup of spaghetti sauce and repeat until top of pan is almost reached.", "Add noodles and then add spaghetti sauce on top.", "Cover with grated parmesan cheese.", "Cover pan with aluminum foil, shiny side down.", "Follow baking direction on back of no-cook lasagna box."]

697

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Cheese Mixture, 15 ounces ricotta cheese, 12 ounces mozzarella cheese, shredded, 1 package provolone cheese, and more.

Yes, 4-Cheese Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

4-Cheese Lasagna

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