How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Chicken from the Ground Up?

You need 8 ingredients. The key ingredients include: 12 lb chicken leg meat, ground, 1 tablespoon toasted sesame seeds, mortared into 1/2 tsp sesame oil or 1 tablespoon tahini, 1 teaspoon regular soy sauce, 1 teaspoon dried green onion flakes or 2 teaspoons finely chopped green onions, and more.

Is Sesame Chicken from the Ground Up suitable as meat & poultry?

Yes, Sesame Chicken from the Ground Up falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sesame Chicken from the Ground Up?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sesame Chicken from the Ground Up Recipe

Name: Sesame Chicken from the Ground Up
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb chicken leg meat, ground; 1 tablespoon toasted sesame seeds, mortared into 1/2 tsp sesame oil or 1 tablespoon tahini; 1 teaspoon regular soy sauce; 1 teaspoon dried green onion flakes or 2 teaspoons finely chopped green onions; 1 teaspoon brown sugar; ½ tablespoon finely chopped ginger; 1 medium egg; ¼ cup panko breadcrumbs or ¼ cup fine breadcrumbs

Sesame Chicken from the Ground Up – a delicious recipe with chicken, sesame seeds, regular soy sauce, onion, brown sugar, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 lb chicken leg meat, ground
1 tablespoon toasted sesame seeds, mortared into 1/2 tsp sesame oil or 1 tablespoon tahini
1 teaspoon regular soy sauce
1 teaspoon dried green onion flakes or 2 teaspoons finely chopped green onions
1 teaspoon brown sugar
½ tablespoon finely chopped ginger
1 medium egg
¼ cup panko breadcrumbs or ¼ cup fine breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2337 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sesame Chicken from the Ground Up

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